Description:
Title: Lab Technician (Food science/Chemistry - Jr level) - Onsite Mandatory skills: GLP, Good Laboratory Practice, GMP, Good Manufacturing Practice, QA, Quality Assurance, R&D, data entry, documentation, technical writing, designing experiments, standard operating procedure, quality control, laboratory, laboratory safety, laboratory equipment, regulatory, regulatory compliance, collaboration, communication, organizational, troubleshoot Description: JOB DUTIES & REQUIRED SKILLS: 1. Capable of
Mar 18, 2025;
from:
dice.com